Blossary – Tradicionalna prekmurska hrana

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Tradicionalna prekmurska hrana

Slovar vsebuje izraze in kratke definicije tradicionalne prekmurske hrane.

Category: Food

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Created by: Mojca Benkovich

Number of Blossarys: 6

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Retaši so pecivo iz vlečenega testa. Gre za zavitke z različnimi nadevi: jabolka, skuta, mak, zelje, repa. Ustrezno se vrsta "retašov" tako tudi imenuje: "jabokovi retaši", "makovi retaši", ...

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