Home > Term: 玉米粥
玉米粥
為了除去外殼或細菌，而把乾的白色或黃色的玉米籽粒浸泡在酸橙或鹼液。可以是罐頭或曬乾的。磨碎的玉米粥用來做粗燕麥粉。
- Part of Speech: noun
- Industry/Domain: Culinary arts
- Category: Cooking
- Company: Better Homes and Gardens
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- evergreen1225
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(Novi, United States)
