Home > Term: 万寿菊
万寿菊
这明亮的黄色花用于烹饪上风味和颜色添加到沙拉、 汤品和其他的菜。是有时花瓣晒干、 粉状和用作着色剂。见也鲜花，食用。
- Part of Speech: noun
- Industry/Domain: Culinary arts
- Category: Cooking
- Company: Barrons Educational Series
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Creator
- Karenxin
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(V.I.P) 29200 points - 100% positive feedback
(China)
