Home > Term: Crème anglaise
Crème anglaise
Det franske ordet for en rik vaniljesaus saus som kan være serveres varmt eller kaldt over kake, frukt eller andre dessert.
- Part of Speech: noun
- Industry/Domain: Culinary arts
- Category: Cooking
- Company: Barrons Educational Series
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Creator
- Hedda
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(V.I.P) 28992 points - 100% positive feedback
(Oslo, Norway)
