Home > Term: hors d'oeuvre ó entremeses
hors d'oeuvre ó entremeses
Palabra francesa que designa pequeñas porciones de comida elaborada caliente o fría servidas a modo de entremeses.
- Part of Speech: noun
- Industry/Domain: Culinary arts
- Category: Cooking
- Company: Better Homes and Gardens
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Creator
- tpginet
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(Paris, France)