Home > Term: rissolé
rissolé
Lebensmittel, die bis knusprig und braun gebraten worden ist.
- Part of Speech: noun
- Industry/Domain: Culinary arts
- Category: Cooking
- Company: Barrons Educational Series
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Creator
- Ulrich
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(V.I.P) 31931 points - 100% positive feedback
(Berlin, Germany)
