- Industry: Government
- Number of terms: 41534
- Number of blossaries: 0
- Company Profile:
The portion of milk remaining after the fat and casein (curd) have been removed. It contains about 93.5% water and 6.5% lactose, protein, minerals, enzymes, water-soluble vitamins and traces of fat.
Industry:Agriculture
Soil that has been transported by the action of water in streams and rivers and has been deposited in the stream channel.
Industry:Agriculture
Soils formed on or from lacustrine deposits, i.e. material deposited in lake water and later exposed.
Industry:Agriculture
A black mucky soil with a frozen subsoil, characteristic of arctic and subarctic regions.
Industry:Agriculture
Soil that has been transported by the action of water in streams and rivers and has been deposited in the stream channel.
Industry:Agriculture
A black mucky soil with a frozen subsoil, characteristic of arctic and subarctic regions.
Industry:Agriculture
Acidic soils of a taiga biome due to the coniferous vegetation that typically grows there. When the coniferous needles drop, they release acids as they decompose.
Industry:Agriculture
Acidic soils of a taiga biome due to the coniferous vegetation that typically grows there. When the coniferous needles drop, they release acids as they decompose.
Industry:Agriculture
Soils that have developed over time as sediments are deposited by the periodic flooding of streams or rivers.
Industry:Agriculture
